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| Made with our La Truffe Black Truffle Glaze |
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There's nothing like the flavors of fresh-picked sun-ripened vegetables to bring this dish alive over parsley infused rice and black truffle balsamic pickled cabbage, by Chef Lisa Pucci Delgado
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| Black Truffle Infused Balsamic Condimenti |
| Pour or Squeeze Balsamic Glaze |
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| Squeeze it or Pour it Perfect Always |
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La Truffe Black Truffle Infused Balsamic Glaze is what we call the bomb!!
A perfect blend of our truffle essence blended into imported balsamic Condimenti vinegar that is then reduced to a perfect texture. This is a perfect item for your mozzarella, the favorite salad, over ice cream, any place you want to use it.
The Balsamic is a natural sweet 3% acidity level that is so easy to enjoy. Naturally sweet and smooth.
Enjoy!
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| Black Truffle Infused Balsamic Condimenti Vinegar |
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| As good at the Glaze but it Flows |
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| Before it becomes a glaze, it's a vinegar first! A great one at that!
Our imported Balsamic Condimenti is naturally sweet with a very low acidity of 3%. It blends so well with our Black Truffle essence that this vinegar becomes one of a kind! Pour it over salad, mozzarella, fruit, pasta even ice cream and just enjoy!!
As they say Try it you'll Love It!
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